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Product Description
| Payment & Shipping Terms | Supply Capacity | ||
|---|---|---|---|
| Trade Term: | FOB | Production Capacity: | 100000 |
| Payment Terms: | T/T | Packing: | box |
| Min. Order: | 100 Kilogram | Delivery Date: | 7 |
Albumin from chicken egg white CAS:9006-59-1
Product NameCASFormulaMW
| Albumin from chicken egg white |
| 9006-59-1 |
| C16H26O5 |
| 298.37464 |
Melting pointStorage condition
| 60°C |
| 2-8°C |
Category: Formulations
